A delicious, simple and tasty meal
· 1 onion
· 1 teaspoon garlic mashed (or garlic powder)
· 1 tablespoon oil
· 300 gr of spinach
· 400 g of tagliatelle or spaghetti
· 1 tsp of vegan broth
· 2 tbsp tomato paste
· 4 tbsp of hummus
· 350 gr of tomato sauce
· Rucola
Cut the onion and cook for 3 minutes with the garlic
Add half of the spinach cook for 3 minutes then add the other half
Cook the pasta
In spinach add broth, humus, tomato paste and tomato sauce
Serve with the rucola & enjoy ♥