A pie that we’ve loved & that we wanted to share with you 馃檪
路 8 medium onions 路 2 tbsp of vegan butter
路 2 tbsp flour 路 400 ml of soymilk
路 salt 路 pepper 路 garlic powder 路 puff pastry
Cut the onions into strips
Cook the onions 5-7 minutes with a little water
For the bechamel, melt the vegan butter and then add the flour
and cook 5 minutes
Add the milk little by little and stir with a whisk
When the bechamel is ready, mix them with the onions
Add the vegan butter for it not to stick聽 and put the dough in
cook for 5 minutes (prick with a fork before)
Remove from the oven, add the mixture
and cook for 20 minutes at 180 掳
And here’s the result :
